Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12530/27242
Title: | World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P): Prebiotics. | |
Authors: | ||
Issue Date: | 2016 | |
Citation: | World Allergy Organ J.2016;(9):10 | |
Abstract: | The prevalence of allergic diseases in infants, whose parents and siblings do not have allergy, is approximately 10 % and reaches 20-30 % in those with an allergic first-degree relative. Intestinal microbiota may modulate immunologic and inflammatory systemic responses and, thus, influence development of sensitization and allergy. Prebiotics - non-digestible oligosaccharides that stimulate growth of probiotic bacteria - have been reported to modulate immune responses and their supplementation has been proposed as a preventive intervention. | |
PMID: | 26962387 | |
URI: | https://hdl.handle.net/20.500.12530/27242 | |
Rights: | openAccess | |
ISSN: | 1939-4551 | |
Appears in Collections: | Fundaciones e Institutos de Investigación > FIB H. Infantil U. Niño Jesús > Artículos | |
Files in This Item:
File | Description | Size | Format | |
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PMC4772464.pdf | 544.1 kB | Adobe PDF | ![]() View/Open |
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