Low versus high carbohydrates in the diet of the world-class athlete: insights from McArdle's disease.

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Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12530/32013

Title:	Low versus high carbohydrates in the diet of the world-class athlete: insights from McArdle's disease.
Authors:	Nogales-Gadea, Gisela Santalla, Alfredo Arenas, Joaquín Martín, Miguel A Morán, María Lucía, Alejandro View more
Keywords:	Glycogen Glycogen depletion Muscle physiology glycogenosis View more
Mesh:	Athletes Carbohydrates Humans Walkers Diet, High-Fat Glycogen Storage Disease Type V View more
Issue Date:	2017
Citation:	J. Physiol. (Lond.).2017 05;(595)9:2991-2992
PMID:	28452139
URI:	https://hdl.handle.net/20.500.12530/32013
Rights:	openAccess
Appears in Collections:	Fundaciones e Institutos de Investigación > IIS H. U. 12 de Octubre > Artículos

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