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Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12530/87730
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dc.contributor.authorLopez-Delgado, Juan Carlos-
dc.contributor.authorServia-Goixart, Lluís-
dc.contributor.authorGrau-Carmona, Teodoro-
dc.contributor.authorBordeje-Laguna, Luisa-
dc.contributor.authorPortugal-Rodriguez, Esther-
dc.contributor.authorLorencio-Cardenas, Carolina-
dc.contributor.authorVera-Artazcoz, Paula-
dc.contributor.authorMacaya-Redin, Laura-
dc.contributor.authorMartinez-Carmona, Juan Francisco-
dc.contributor.authorMarin Corral, Judith-
dc.contributor.authorFlordelís-Lasierra, Jose Luis-
dc.contributor.authorSeron-Arbeloa, Carlos-
dc.contributor.authorAlcazar-Espin, Maravillas de Las Nieves-
dc.contributor.authorNavas-Moya, Elisabeth-
dc.contributor.authorAldunate-Calvo, Sara-
dc.contributor.authorNieto Martino, Beatriz-
dc.contributor.authorMartinez de Lagran, Itziar-
dc.date.accessioned2023-09-15T12:52:13Z-
dc.date.available2023-09-15T12:52:13Z-
dc.date.issued2023-08-
dc.identifier.citation1. Lopez-Delgado JC, Servia-Goixart L, Grau-Carmona T, Bordeje-Laguna L, Portugal-Rodriguez E, Lorencio-Cardenas C, Vera-Artazcoz P, Macaya-Redin L, Martinez-Carmona JF, Marin Corral J, Flordelis-Lasierra JL, Seron-Arbeloa C, Alcazar-Espin MLN, Navas-Moya E, Aldunate-Calvo S, Nieto Martino B, Martinez de Lagran I. Factors associated with the need of parenteral nutrition in critically ill patients after the initiation of enteral nutrition therapy. Front Nutr. 2023;10:1250305. doi: 10.3389/fnut.2023.1250305. PMID: 37693244.es_ES
dc.identifier.issn2296-861X-
dc.identifier.urihttps://hdl.handle.net/20.500.12530/87730-
dc.description.abstractDespite enteral nutrition (EN) is the preferred route of nutrition in patients with critical illness, EN is not always able to provide optimal nutrient provision and parenteral nutrition (PN) is needed. This is strongly associated with gastrointestinal (GI) complications, a feature of gastrointestinal dysfunction and disease severity. The aim of the present study was to investigate factors associated with the need of PN after start of EN, together with the use and complications associated with EN.es_ES
dc.description.sponsorshipSENPE (Sociedad Española de Nutrición Clínica y Metabolismo)es_ES
dc.language.isoenes_ES
dc.publisherFrontiers Media SAes_ES
dc.relation.isversionofPublisher's versiones_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rightsAtribución 3.0 España*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/*
dc.subjectenteral nutritiones_ES
dc.subjectgastrointestinal dysfunctiones_ES
dc.subjectintensive care unites_ES
dc.subjectnutrition therapyes_ES
dc.subjectparenteral nutritiones_ES
dc.subject.meshEnteral Nutritiones_ES
dc.subject.meshGastrointestinal Diseaseses_ES
dc.subject.meshParenteral Nutritiones_ES
dc.subject.meshIntensive Care Unitses_ES
dc.titleFactors associated with the need of parenteral nutrition in critically ill patients after the initiation of enteral nutrition therapyes_ES
dc.typeArtículoes_ES
dc.identifier.pubmedID37693244es_ES
dc.format.volume10es_ES
dc.format.page1250305es_ES
dc.contributor.funderSENPEes_ES
dc.description.peerreviewedSíes_ES
dc.relation.publisherversionhttps://doi.org/10.3389/fnut.2023.1250305es_ES
dc.identifier.journalFrontiers in nutritiones_ES
dc.identifier.journalabbreviationFront Nutres_ES
dc.contributor.authoraffiliationHospital Universitario de Fuenlabrada. Servicio de Medicina Intensivaes_ES
dc.subject.decsNutrición Enterales_ES
dc.subject.decsNutrición Parenterales_ES
dc.subject.decsEnfermedades Gastrointestinaleses_ES
dc.subject.decsUnidades de Cuidados Intensivoses_ES
Appears in Collections:Hospitales > H. U. de Fuenlabrada > Artículos

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